Tuesday, April 10, 2012

Malaysia Airline’s In-Flight Menu Introduces Indian Flavours

In an endeavour to delight its passengers, Malaysia Airlines has announced to enhance its in-flight menu with some exotic Indian flavours on its flights departing from Indian destinations to Kuala Lumpur.

The airline’s enhanced in-flight menu will feature some of the most flavoursome Indian vegetarian and non-vegetarian cuisines on its flights departing from New Delhi, Mumbai, Chennai and Bangalore to Kuala Lumpur.

Malaysian Airlines, one of the preferred choices for tickets on long haul flights to India and other holiday destinations in the region, is hoping to lure more travellers with its new and improved in-flight menu.

The airline has collaborated with the renowned Taj Group of Hotels and Taj SATS Air Catering Ltd which is expected to offer passengers a rare taste of unique Indian gastronomic delights with a wide variety of traditional and popular Indian regional signature cuisines from the Taj Group of Hotels.

Over the years, Malaysia Airlines has been the best bet for leisure and corporate travellers seeking lucrative deals and premium in-flight services for leisurely breaks or business tours to global destinations.

If you are one of those true blue delectable Indian cuisines lovers headed to Malaysia, then book your cheap flights to India on any airline but ensure that you have secured a seat on Malaysia Airlines flight for you onward connection from one of these metro cities to Kuala Lumpur Airport.

For those with any kind of dietary restriction relating to non vegetarian meal, the airline has announced that it will strictly adhere to stringent quality standards and Halal benchmark and will use the best ingredients for preparing the meals.


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